RECIPE – Homemade Fermented Hot Sauce
by Henry Gould – June 19th, 2019 Don’t be scared! Fermenting is easy. Lots of people make kombucha at home, and it’s really no big deal. After all, people have been fermenting for hundreds of year. Ever made bread at home with yeast? You’ve fermented. Feel free to experiment with adding different spices and vinegars or other flavourings. Hot sauce … Read More









